What’s Cooking in Your Crockpot?
Article by Merrill La, a 3rd year biochemistry major at the University of California in Riverside.
Have you ever wondered what that black liquid cooking in that Crockpot may be? Being raised in a traditional Vietnamese family, I have had my fair share of knowledge on traditional “integrated” medicine. There are three types of medical practices in Vietnam: Thuoc Bac, Thuoc Tây, and Thuoc Nam. In this article I will focus on Thuoc Bac and Thuoc Nam, seeing as Thuoc Tây (Western Medicine) is practice widely in America.
Thuoc Bac is directly translated to Northern Medicine and originated from the Chinese influence in Vietnam. As a result, Thuoc Bac can only be prescribed by Vietnamese individuals who are capable of reading Chinese Characters. Unlike Thuoc Nam, Thuoc Bac began with the belief in the Yin-Yang forces within ones body and that each individual was a miniture model of the entire universe. As a result, to maintain a strong and healthy body, one must have an equal balance within the body and mimic the balance of the external force. The cause of diseases was the impairment of the overall balance between the two forces. Many prescribed medication of Thu?c B?c that exist today originally emerge through trial and error.
Thuoc Nam is directly translated to Southern Medicine and is the Vietnamese adaptation of Thuoc Bac. The reason for this adaptation was because the ingredients utilized in Thuoc Bac were scarce in Vietnam. Southern Medicine was widely considered to be a poor man’s medicine because the ingredients required were generally readily available and low cost. The tradition survives through word of mouth and is passed down from one generation to the next. This practice is further ingrained within the culture providing the simple understanding that a common cold can be relieved with a combination of the following: the consumption of rice gruel with onion, xông (the act of placing ones head under a blanket for a herbal steam bath, or cao gió (rub a coin submerged in ointment hard across the flesh of certain parts of the body. Headaches may be treated through the process of pinching or pricking one’s forehead. The ancient technique of preheating bamboo tubes to suck out perverse humors [HUMORS?] is now replaced with small glass cups.
Vietnamese practitioners of both Thuoc Bac and Thuoc Nam rely on a clinical examination comprised of four parts: auditory perception, inquiry of patient’s history, visual inspection, and taking his/her pulse. Many practitioners take the examination process to the extreme to even taste the patient’s urine. However the use of medical history or inquiry has been out-of-date because expectations were placed on a good physician to be able to predict the sickness from outward signs and physical appearance.
So next time your parent fill up Crockpot with black herbal medicine just for you, do not worry. Though many American-born Vietnamese descendants will be skeptical of this medical practice, it has been around longer than us. Most of these traditional practices have been through many trial and errors, and only the correct method would last until now. If it does not provide any real benefit, why does it still exist… because it works.
References:
http://www.molinahealthcare.com/medicaid/providers/common/pdf/vietnamese%20culture%20%20influences%20and%20implications%20for%20health%20care_material%20and%20test.pdf?E=true
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